Frozen salted caramel dessert

Dough: rice flour, sugar, water, low-fat cocoa powder.

Salted caramel–flavored filling (50%): vegetable cream (water, fully hydrogenated vegetable fat 25% (palm kernel), sugar (21%), emulsifiers (E435, E491, SOY lecithin, E481, E471), stabilizers (E464, E466, E331iii, E339ii, E412, E407), flavors and colorings (E160a), sugar, dextrose, emulsifiers (E471 mono- and diglycerides of fatty acids, E477 propan-1,2-diol esters of fatty acids), thickeners (locust bean gum E410, guar gum E412, carboxymethylcellulose E466), vegetable fats (peanut), burnt sugar (5%), salt (2%), natural flavors, emulsifier (lecithin), antioxidant (alpha-tocopherol).

Coating: rice starch.

This product does not contain GMOs.

Contains SOY lecithin and peanuts. May contain traces of milk and its derivatives.