The price includes 1 soy sauce (30 ml), 1 portion of ginger, and 1 portion of wasabi.
Sushi rice 110 g (water 63 ml, rice 55 g, rice vinegar 6 ml, sugar 3 g, salt 1 g, dried kombu seaweed), SHRIMP 70 g (CRUSTACEANS), Fabio cucumbers 30 g, pink pickled ginger 27 g (ginger, water, salt, potassium sorbate, citric acid, acetic acid, aspartame, sucralose, acesulfame potassium, colorant E163), red masago ROE 25 g (capelin ROE (FISH) 45%, herring ROE (FISH) 43%, sugar, salt, SOY sauce (water, SOY, salt, vinegar), mirin, vinegar, colorants E110, E129), avocado 20 g, wasabi 20 g (water 11 ml, wasabi powder 9 g), SOY sauce 13 ml (water, SOY, WHEAT, salt, ethyl alcohol), water 13 ml, sesame seeds 5 g, sugar 4 g, nori sheets 3 g (dried seaweed).
Nutritional values per 100 g:
Energy value: 798.69 kJ / 190.86 kcal, Fat: 3.86 g, of which saturated fatty acids: 0.31 g, Carbohydrates: 27.96 g, of which sugars: 6.06 g, Fiber: 0.65 g, Protein: 11.74 g, Salt: 1.87 g.
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