The price includes 1 soy sauce (30 ml), 1 portion of ginger, and 1 portion of wasabi.
Sushi rice 110 g (water 63 ml, rice 55 g, rice vinegar 6 ml, sugar 3 g, salt 1 g, dried kombu seaweed), SALMON fillet 80 g (FISH), cream CHEESE 45 g (fresh cow cheese (pasteurized cow MILK, microbial rennet, lactic cultures), tapioca starch, salt), Fabio cucumbers 30 g, pink pickled ginger 27 g (ginger, water, salt, potassium sorbate, citric acid, acetic acid, aspartame, sucralose, acesulfame potassium, colorant E163), wasabi 20 g (water 11 ml, wasabi powder 9 g), SOY sauce 13 ml (water, SOY, WHEAT, salt, ethyl alcohol), water 13 ml, sugar 4 g, nori sheets 3 g (dried seaweed).
May contain traces of: sesame SEEDS.
Nutritional values per 100 g:
Energy: 936.53 kJ / 223.84 kcal
Fat: 9.87 g, of which saturated fatty acids: 0.40 g
Carbohydrates: 23.56 g, of which sugars: 4.64 g
Fibre: 0.07 g
Protein: 9.02 g
Salt: 1.73 g