Sushi surimi (contains: fish, gluten, soy, eggs, crustaceans), sushi rice, rice vinegar (contains: sulfur dioxide and sulphites), Kombu seaweed.
Per 100 g: Energy 954.14 kJ / 228.04 kcal; Fat 0.6 g, of which saturates 0.12 g; Carbohydrate 50.09 g, of which sugars 2.88 g; Protein 5.49 g; Salt 0.57 g.
Rate
